白扁豆 |
 Bai Bian Dou
| hyacinth bean, dolichos, lablab |
1.5
| grams |
茯苓 |
 Fu Ling
| poria, sclerotium of tuckahoe, China root, hoelen, Indian bread |
1.5
| grams |
木瓜 |
 Mu Gua
| Chinese quince fruit, chaenomeles |
1.5
| grams |
厚朴 |
 Hou Po
| magnolia bark |
1.5
| grams |
陳皮 |
 Chen Pi
| aged tangerine peel, citrus |
1.5
| grams |
人蔘 |
 Ren Shen
| ginseng root |
1.5
| grams |
白术 |
 Bai Zhu
| (white) atratylodes rhizome, ovate atractylodes, angelica root |
1.5
| grams |
炙甘草 |
 Zhi Gan Cao
| Honey Prepared Licorice |
1.5
| grams |
炙黃蓍 |
 Zhi Huang Qi
| |
1.5
| grams |
香薷 |
Xiang Ru
| aromatic madder, elsholtzia, molsa, summer ma huang |
6
| grams |