Di Tan Tang
滌痰湯 dí tán tāng, "Scour Phlegm Decoction"


Translated Name: Scour Phlegm Decoction
Category:
Scour Phlegm and Open the Orifices
Decoction

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Pinyin Pronunciation:
Components (11):
 HerbCommon NameQuantityUnit
生薑 Sheng Jiang fresh ginger rhizome grams
茯苓 Fu Ling poria, sclerotium of tuckahoe, China root, hoelen, Indian bread 6 grams
竹茹 Zhu Ru bamboo shavings 2.1 grams
半夏 Ban Xia pinellia rhizome, pinellia tuber 6.6 grams
橘紅 Ju Hong red tangerin peel 6 grams
枳實 Zhi Shi unripe bitter orange, chih-shih 6 grams
人蔘 Ren Shen ginseng root 3 grams
大棗 Da Zao jujube, Chinese date grams
甘草 Gan Cao licorice root 1.5 grams
石菖蒲 Shi Chang Pu sweetflag rhizome; acorus 3 grams
膽南星 Dan Nan Xing   6.6 grams
Tongue
Tongue:
No tongue data at this time
Pulse
Pulse:
No pulse data at this time
Cautions
Cautions:
Use with caution in weak patients.
  • avoid use during Pregnancy
Reference Source
Reference Source:
Formulas to Aid the Living  Browse

Modifications

Modifications:  
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'''Remove Herb Zhu Ru''' '''Add Herb Tian Nan Xing''' '''Remove Herb Dan Nan Xing ''': For phlegm which is not hot - refer to:
Author: Dan Bensky and Randall Barolet
, p424 details...
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'''Add Herb Huang Qin''' '''Add Herb Huang Lian''' '''Add Herb Zhu Li''': For severe heat ~ also add the juice of Ginger (Jiang Zhi) - refer to:
Author: Dan Bensky and Randall Barolet
, p424 details...
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